Dehydration. Potatoes. A batch of dehydrated potatoes is inspected by Horace Campbell, chief of the Vegetable Section at the Western Regional Research Laboratory in Albany, California. Four to seven hours of dehydration are required before all moisture is removed from the potatoes Creator(s): Rosene
- Date
- 1943
- Collection
- FSA/OWI
- Archive
- Library of Congress (via Wikimedia Commons)
- Type
- photograph
- Original size
- 1,024 × 769 pixels
Public domainsafest
Reason: a US government work (Farm Security Administration / Office of War Information).
Read from: Commons licence category: PD US FSA/OWI; no CC BY, CC BY-SA, GFDL or deletion tag on the file page.
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"Dehydration. Potatoes. A batch of dehydrated potatoes is inspected by Horace Campbell, chief of the Vegetable Section at the Western Regional Research Laboratory in Albany, California. Four to seven hours of dehydration are required before all moisture is removed from the potatoes Creator(s): Rosene" (1943). FSA/OWI. Library of Congress, Prints and Photographs Division, via Wikimedia Commons. Public domain. https://commons.wikimedia.org/wiki/File:A_batch_of_dehydrated_potatoes_is_inspected_by_Horace_Campbell,_8b09643v.jpgNeed photos for a whole script? Add Find Any Photo to Claude and ask for this one by its id: 115230.
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